Must-Have Unicorn Cookies Recipe (2024)

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This Unicorn Cookies recipe is one that you’ll love to make. Not only do the rainbow bright colors bring a smile to your face but the taste and texture is pure perfection as well.

Have a unicorn-themed party coming up that you’re needing and wanting to prepare for? Rest easy knowing that this delicious cookie recipe will give you the perfect dessert you need.

Must-Have Unicorn Cookies Recipe (1)

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Simply follow the simple steps below and you’ll be snacking away on beautiful unicorn cookies in no time at all.

And the best part? They’re just as much fun to make as they are to look at! This recipe really is a win-win!

Buying store-bought cookies is fine, but there’s just something about the taste and the flavor of making them yourself.

Plus, when you name them “unicorn cookies” the fun and excitement really tend to build!

Make certain that you let little hands help in on creating these delicious cookies. It’s a simple process to make them and an even better option to eat and enjoy them together.

Make certain that you gather up all your needed ingredients before you get started. There’s nothing worse than starting on a recipe and not having everything that you need!

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Once you’ve gathered them all, it’s time to start coloring up that dough!

And this is where the messy fun can really begin! Just a few drops of gel food coloring go a long way to separate into sections and add in that color.

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With colors like purple, blue, red and yellow you just can’t go wrong. Make certain that you roll them out flat so that they cook and aren’t too fluffy.

Plus, stacking them is so much fun! Don’t worry about being perfect here…you’re just wanting to get all the colors stacked on top of each other.

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Cutting into a colorful cookie is simple and easy. Roll tight and cut. Don’t forget to admire the colorful swirls in the cookie dough!

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As you can tell, they really are quite beautiful. Pair up with a funky straw and a glass of super cold milk and you’ve got a treat that everyone is going to love!

Make certain to store any leftovers in an airtight container to keep them as fresh as possible. Let them cool completely before adding them to any container though.

Must-Have Unicorn Cookies Recipe (12)

Recommended Unicorn Party Supplies

Do you need more supplies for your unicorn-themed party? Have a look at these awesome products from Etsy that you must have.

Get the Pastel Unicorn Sprinkle Mix and make your desserts extra special. Also, don’t forget these cute Unicorn Plates for a complete magical party.

Must-Have Unicorn Cookies Recipe (13)
Must-Have Unicorn Cookies Recipe (14)

Enjoy these delicious cookies!! They can make wonderful party treats or gifts for friends and family. Wrap them up with your favorite party favors for a wonderful gift for any unicorn lover.

You don’t have to wait for a party to enjoy these cookies, make them to add some sparkle to a boring afternoon after school or when your child is not having a great day.

If you want more cookie recipes, thisStrawberry Crunch Cookierecipe is a must-try!

Must-Have Unicorn Cookies Recipe (15)

Yield: 12 cookies

Prep Time: 30 minutes

Cook Time: 10 minutes

Inactive Time: 45 minutes

Total Time: 1 hour 25 minutes

These Unicorn Cookies are beautiful and delicious!

Ingredients

  • 1 Cup of granulated sugar
  • 1 Large egg
  • 1 Stick unsalted butter, softened
  • 3 Cups of all-purpose flour
  • 2 Teaspoons of vanilla extract
  • 1 Tablespoon of milk
  • Pinch of salt
  • 1 teaspoon of baking powder
  • Red gel food coloring
  • Yellow gel food coloring
  • Purple gel food coloring
  • Blue gel food coloring

Instructions

  1. In a large bowl, cream together the sugar, egg, butter, milk, and vanilla. There shouldn't be any lumps in the mixture.
  2. Next, you're going to want to grab a different bowl and sift together the baking powder, salt, and flour.
  3. Once you have that done, start to slowly mix the dry ingredients into the wet ingredients and mix until the dough forms together. This can get sticky at times, but keep going.
  4. Once it's mixed together really well, you're going to want to divide out the cookie dough into 4 parts.
  5. You should have different dough sections at this point in time. Add in the gel food coloring to the four different parts and mix. Once you do this, you're going to have This will a red, yellow, purple, and blue ball of cookie dough.
  6. Add the color to each. Once done, wrap each ball in plastic and put it in the fridge for 30 minutes. Doing this allows the dough to cool and firm up just a bit.
  7. After 30 minutes has passed, take the cookie dough out of the fridge. Grab a baking sheet and make certain that you have parchment paper on it as well.
  8. Preheat the oven to 375 degrees F.
  9. Choose a color to start with but red is the easiest to remember so start there. Take the red cookie dough and roll it flat or until it's like 1/4 inch in thickness. Set aside.
  10. Next, roll out the yellow dough of the same thickness and size as the red dough. Place directly on top of the red dough.
  11. Do the same steps for the blue and the purple dough. You should have four different dough colors that are all the same size and thickness at this point.
  12. Next, you're going to roll up the entire layered dough unto a cylinder shape.
  13. Once that is done. you're going to cut slices from the cookie dough cylinder that are about ½ an inch thick. (you're just going to be eyeballing these sizes)
  14. Place each sliced cookie on the lined baking sheet and bake for 7-10 minutes.
  15. Allow to cool for 5-10 minutes before giving them a try.

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More Unicorn Recipes to Try

You’ll love these other unicorn desserts if you’re throwing a unicorn party.

Unicorn S’mores

Unicorn Marshmallow Cupcakes

Unicorn Popcorn Recipe

Must-Have Unicorn Cookies Recipe (2024)

FAQs

What is the secret to chewy cookies? ›

Cornstarch helps product soft and thick cookies. Using more brown sugar than white sugar results in a moister, softer cookie. An extra egg yolk increases chewiness. Rolling the cookie dough balls to be tall and lumpy instead of wide and smooth gives the cookies a bakery-style textured thickness.

What makes cookies chewy vs crunchy? ›

The ingredients you use and how you shape your cookies both play an important role in whether your cookies turn out crispy or chewy. The type of flour and sugar you use, if your cookie dough contains eggs, and whether you use melted or softened butter all factor into the crispy-chewy equation, too.

How to jazz up boxed cookie mix? ›

Add different flavors.

Dig around in your pantry or explore the baking aisle and pick out different flavor add-ins that can change up your cookie mix. You could use peppermint, lemon, or almond extract instead of vanilla, dump in plenty of rainbow sprinkles, or even mix in chopped nuts or dried fruit!

What is the secret ingredient to keep cookies soft? ›

Light corn syrup is another ingredient that you can add to cookie dough that will help it stay softer longer. The corn syrup you buy at the grocery store is not the high-fructose corn syrup that soft drinks are made with; it's a sugar that is liquid at room temperature and helps other sugars say liquid at high heat.

What not to do when making cookies? ›

15 Common Cookie Baking Mistakes You Might Be Making
  1. Your cookies aren't baking evenly. ...
  2. You use eggs straight from the fridge. ...
  3. You use the wrong kind of flour. ...
  4. You measure flour the wrong way. ...
  5. You soften butter too much — or not enough. ...
  6. You use stale baking powder or baking soda. ...
  7. You overwork the dough.
Nov 4, 2020

What brings out the flavor in cookies? ›

Spices: Experiment with spices like cinnamon, nutmeg, cardamom, or ginger to give your cookies a warm and aromatic quality. These spices can complement the sweetness of the dough. Extracts: Besides vanilla, consider using other extracts like almond, coconut, or maple for unique and flavorful cookies.

What is the best flour for chewy cookies? ›

If you're looking for a slightly chewier cookie, unbleached flour will be your best bet. Its slightly high protein content lends to cookies with a more substantial and rustic appearance.

What are 3 factors that contribute to a chewy cookie? ›

  • Brown sugar is key. Brown sugar has molasses in it which is like a more liquid ingredient. ...
  • Use baking soda / powder. It helps give your cookie a little rise which makes the center a little more chewy/cakey hence sort.
  • Freeze your cookie dough before scooping.
May 17, 2018

What does brown sugar do in cookies? ›

Brown sugar, meanwhile, is dense and compacts easily, creating fewer air pockets during creaming—that means that there's less opportunity to entrap gas, creating cookies that rise less and spread more. With less moisture escaping via steam, they also stay moist and chewy.

How to make cookie mix taste like bakery? ›

How to improve store bought cookie mix?
  1. Use browned butter (add about 10% more than what's suggested on the box).
  2. chill the dough for at least two hours if you want less spread.
  3. add cocoa powder or espresso powder into the dry ingredients, maybe vanilla extract too.
  4. yes adding marshmallow should be good. Or choco chips.
Nov 2, 2022

What does adding milk to cookie mix do? ›

The moisture contributed by the milk will also increase spread and hydrate more of the starches in the flour. These hydrated (gelatinized) starches support the structure of the air pocket wall, keeping the cookies from collapsing once cooled. By holding more water, they also help keep the cookies softer over time.

How to make box cookies taste like homemade? ›

Here's how you can improve premade cookie dough or dough from a mix.
  1. Add spice to your dough. ...
  2. Punch up the flavor of your cookies by adding extracts. ...
  3. Before baking, roll the dough in a garnish of your choice. ...
  4. Stir nuts right into the dough for an added crunch. ...
  5. Add in your favorite savory snacks, like chips or pretzels.
Aug 3, 2020

How do you make cookies stay soft and chewy? ›

Keep Them Sealed

The key to keeping cookies fresh and soft is to seal them in an airtight container, like a resealable freezer bag. And here's a nifty little trick: add a piece of bread to the bag.

Do you need more or less eggs for chewy cookies? ›

The extra egg yolk helps to add more moisture and richness, for a soft and chewy texture. The other trick is found in the size of the dough ball…. a whole 3 tablespoons in each! This creates larger cookies that spread out perfectly with ultra-soft centers.

How do you make cookies soft and chewy again? ›

Another way to soften cookies is by placing the cookies in an airtight container with a damp paper towel. The paper towel will release moisture and help to soften the cookies without making them too soft or mushy. Another way is to place the cookies in a plastic bag with a slice of apple or a damp tea towel.

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